The world of Kefir

roselle kefir grains



"A beautifully written book! Very thorough and covers everything you need to know..."

- Mrs Ramona R

Want to make kefir confidently?

Find all the needed information

in the ebook below:


More info on ebook here...

About Us
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My Kefir World


The world of Kefir

Welcome to the world of kefir located in Kuala Lumpur, Malaysia.


I believe you will find this site a simple, useful and resourceful kefir site to help you enjoy making and drinking kefir for the betterment of your health and of those you love.



  Instructions to make Kefir with Kefir Liquid Starter


   or just watch at


 1. Cut open the sachet.


 2. Pour the Kefir Liquid Starter into a glass/mug.


 3. Top up with 180-220ml of fresh milk.


 4. Stir with a spoon and cover the glass (either with a piece of cloth or a lid  

     non airtight) to prevent insects from going in.


 5. Leave it on counter top or table, away from direct sunlight, to ferment for  

     16-20 hours.


 6. The kefir is now sour, thickened and ready. Drink it straight or store in  

     fridge for later.


     Additional ways to enjoy the milk kefir:

     •Add a tablespoon of natural sweetener (honey, date syrup, agave nectar  


     •Blend with fruits for a kefir smoothie

     •Pour over a bowl of cereals etc for a hearty breakfast


       Each sachet can be used to make 2 batches.  


       To make a second batch, simply scoop out 2 tablespoons of the  

       readymade kefir and top up with fresh milk again and repeat the steps    





Kefir Starter2

Make your own kefir easily.

Arisanally Formulated.


* No maintenance of grains

* No straining.

* Make as and when you want.

* The sachets can be kept in the fridge easily

   up to 3 months.



One pack of kefir Liquid Starter contains 10 individual sachets.

Each sachet can make you 2 glasses of kefir (instructions below)

To order, simply whatsapp to


1. 012-3544977 (Mykefirworld)

2. 012-6850977 (Mr Ho)

Kefir Liquid Starter